Meringue-a-tang
Punchy citrus Margarita with earthy, oxidized citrus undertone
23
Menu
Signature cocktails, gourmet jellies, small plates, and a short list of wine and beer.
Happy Hour
Half Priced Cocktails
Tuesday to Saturday from 5pm to 7pm
Signature Cocktails
Light & Refreshing
Winter Kiss
Dry, bright, and bubbly berry daiquiri, Soda Water
23
Smoky & Herbaceous
Tropic Thunder
Beach-toasted Old Fashioned spiced with the memories of Piña Coladas and pineapple.
23
Crimson Ember
Floral Mezcal sour with bright citrus, red fruit, and a bittersweet linger
23
Rich & Complex
Espresso Ghost
A clear espresso martini. Clean roast, nuttiness, dry cocoa, Cream Vanilla, Hazelnuts (Contains Dairy)
25
Negroni à la Cart
Apple skin, spice, tannin, and dry peel bitterness
23
Bold & Spirited
Cloakroom Martini
Bitter florals, dry cocoa, raspberry (Contains egg white)
23
Orange Empire
Bubbly Manhattan highball with Soda water and allspice
23
Zero Proof
Juniper Blush
Seedlip Garden, Strawberry
15
Miss-Fire
NOA Aperitivo, Pomegranate, Lemon
15
Beer (By Bottle)
Heineken
Pale Lager, NL 330ml
14
Birra Antoniana
Lager, IT, 330ml
16
Heineken Zero
Non Alcoholic, 330ml
12
Wine by the Glass
Cabernet Sauvignon / Merlot
Château Camino Salva, Haut-Médoc
16
Grüner Veltliner
Domäne Wachau, Austria
15
Prosecco Millesimato Extra Dry DOC
Dissegna · Veneto, IT 2023
19
Gourmet Jellies
London Garden Fizz
Gin, Citrus, Cucumber
10
Spiked and Spicy
Tequila, lime, tajin
10
Glass Espresso
Vodka, Coffee, Espresso
10
Care Bear Stare
Cranberry, Sprite Poprocks
9
Snacks
Marcona Almonds
rosemary, fleur de sel (N)
6
Chips and Dip
caramelized onion, cream cheese (D)
5
Crispy Cauliflower
gochujang, sesame, scallion (G,D)
16
Warm Olives
fennel, citrus
5
Bar Cart Fried Chicken
hot honey, pickle (G,D)
18
Developed by Chef Akhil